Clinical Dietitian - Full Time

Key Responsibilities

Provide food and nutritional care for patients of all ages as prescribed by physicians. Ensure the delivery of age-appropriate food items under the supervision of a dietitian.

Requirements

Requires a Bachelor's degree in Food and Nutrition or a related field and registration with the Commission on Dietetic Registration. Candidates should have two or more years of experience as a Clinical Dietitian and maintain a Food Service Sanitation certification.

Qualifications

Education

Bachelor degree

Experience

2+ years of experience

Key Skills