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Adventist Health
St. Helena, California

Registered Dietitian | Part Time Regular | Dayshift | Nutritional Services

DietitianIncludes weekendsPart-Time

Listed compensation

$35.83-$49.15/hr

The week · per this posting

Ask the employer about the work setting, call expectations, benefits and time off.

Posted 1mo ago · Verified live

Job Description

Located in one of the most beautiful regions in the United States, St. Helena Hospital was founded in 1878 and has a rich history of innovative medical care.

We are comprised of a 151-bed hospital, emergency department and medical offices with centers of excellence in specialty care, including Adventist Heart and Vascular Institute, Coon Joint Replacement Institute, Martin-O'Neil Cancer Center and Behavioral Health units. In the heart of Napa Valley, St. Helena is a charming place, and the quality of life is unsurpassed with outdoor adventure, rejuvenation at luxurious spas, popular restaurants, as well as perfect weekend getaways to San Francisco or the coast.

Job Summary

Provides comprehensive nutritional care to patients and residents identified with special needs and/or those who meet nutritional risk criteria.

Provides nutritional care which includes patient assessment and reassessment, patient and family education, interdisciplinary communication, nutritional plan of care development, and documentation of all interventions in accordance with policy and acceptable practice standards.

Acts as a competent clinician who provides clinical care in a skilled and effective manner, utilizing appropriate technical and decision-making skills.

Job Requirements

Education and Work Experience

  • Bachelor’s Degree in food and nutrition or equivalent: Required
  • Master's Degree: Required, only if eligibility for examination began on or after 1/1/24
  • Experience as a Clinical Dietitian: Preferred
  • Dietetic internship or its equivalent: Required

Licenses/Certifications

  • Registered Dietitian (RD) within 6 months of completion of residency program:

Required

Essential Functions

  • Performs assessment of patients to determine those at nutritional risk.

Provides quality nutritional care through utilization of nutrition plans; facilitating appropriate meal patterns, monitoring nutritional intake, initiating appropriate interventions, and providing nutritional education.

  • Responsible for the comprehensive initial nutritional assessment and ongoing reassessment of the patient's nutritional condition and stability and determination of nutritional diagnosis. Responsible for the nutritional evaluation of the patient's response to effectiveness of the implementation of the plan of care.
  • Sets patient care priorities appropriately. Assigns personnel to patient care activities for effective utilization of skills and abilities within their job description, scope of practice and level of competency. Responsible for medical nutrition therapy administration in a safe and accurate manner, monitoring, documenting, including patient response.
  • Acts as an educational resource for health care team personnel including dietetic interns, patients, family members and community. Orients/instructs new professional, registered and assistive and ancillary personnel on job duties, assignments and clinical activities of the unit. Provides learning opportunities to meet the nutrition education needs of patients/family/significant others.
  • Responsible for direct date collection and data assessment of the patient's nutritional condition and stability. Supervises indirect data collection of assigned personnel.
  • Performs other job-related duties as assigned.

Organizational Requirements

Adventist Health is committed to the safety and wellbeing of our associates and patients. Therefore, we require that all associates receive all required vaccinations as a condition of employment and annually thereafter, where applicable. Medical and religious exemptions may apply.

Adventist Health participates in E-Verify. Visit

adventisthealth.org for more information about

E-Verify. By choosing to apply, you acknowledge that you have accessed and read the E-Verify Participation and Right to Work notices and understand the contents therein.

Adventist Health is a faith-based, nonprofit, integrated health system serving more than 100 communities on the West Coast and Hawaii with over 440 sites of care, including 27 acute care facilities.

Founded on Adventist heritage and values, Adventist Health provides care in hospitals, clinics, home care, and hospice agencies in both rural and urban communities.

Our compassionate and talented team of more than 38,000 includes employees, physicians, Medical Staff, and volunteers driven in pursuit of one mission: living God's love by inspiring health, wholeness and hope.

Key Responsibilities

Provides comprehensive nutritional care including patient assessment, development of nutrition plans, and ongoing monitoring of nutritional status. Acts as an educational resource for patients, families, and the interdisciplinary healthcare team.

Requirements

Requires a Bachelor's degree in food and nutrition and a Registered Dietitian (RD) certification. A Master's degree is required for those whose eligibility for examination began on or after January 1, 2024.

Qualifications

Education
Master's degree (postgraduate degree)

Key Skills

Patient educationClinical documentationCare planningClinical dieteticsStaff supervision

Dietitian Career Context

Of the 50 active Clinical Nutrition listings this role was benchmarked against, 48% are remote, 26% have no call, 54% require no weekends.

In California, the Clinical Nutrition weighted monthly median benchmark on WeekdayDoc is ~$93k (329 salary observations; 656 listings), vs ~$78k nationally (2,411 salary observations; 8,257 listings). Monthly aggregates cover 2026-01-01 through 2026-10-01; these are not the modal's selected comparable-job medians.

The cost-of-living index for California is 110.7 (US average = 100; BEA Regional Price Parities (2024)). 63.6% of California clinicians report burnout symptoms in WeekdayDoc's Burnout Index (2026-01 data).

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Annual compensation range

Benefits & Perks23 jobs

401k / retirement match
70%
Sign-on bonus
39%
CME allowance
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Work-life snapshot

median 6.0this job 3.0
Better work-life than 20% of Clinical Nutrition (Dietitian) listings

Listing-based score, 0–10, across 3,193 comparable listings. Shaded area = the share scoring below this one.

  • Includes weekends