Dietitian - Home Infusion
Listed compensation
$29.93-$46.46/hr
The week · per this posting · weekdays assumed
Ask the employer about the work setting, weekend coverage, nights and shift pattern and time off.
Job Description
This position is responsible for developing, coordinating and directing all aspects of quality, cost effective, outcome-oriented clinical nutrition care under minimum supervision. Assists in the management of PIPS' nutritional resources. Responsible for decisions and judgments affecting patients total nutrition care.
Facilitates improvement in patient's nutrition status to reduce complications and lower the risk of harm to the patient. Assists the pharmacists in managing the TPN patients. Clinical monitoring of enteral patients.
Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Infusion and Pharmacy Services and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
Required Qualifications
- Bachelor's Degree in Nutrition or Dietetics
- Within 6 months (180 days) of hire: Washington Dietitian Certification
- Upon hire: National CDR Registered Dietitian - Commission on Dietetic Registration
- 1 year Hospital or home care experience.
Preferred Qualifications
- Experience in enteral/parenteral nutrition.
- Pediatric, adult and geriatric experience.
- Development of nutrition related forms and policies and procedures.
Why Join Providence?
Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.
At Providence, our strength lies in Our Promise of “Know me, care for me, ease my way.” Working at our family of organizations means that regardless of your role, we’ll walk alongside you in your career, supporting you so you can support others. We provide best-in-class benefits and we foster an inclusive workplace where diversity is valued, and everyone is essential, heard and respected.
Together, our 120,000 caregivers (all employees) serve in over 50 hospitals, over 1,000 clinics and a full range of health and social services across Alaska, California, Montana, New Mexico, Oregon, Texas and Washington. As a comprehensive health care organization, we are serving more people, advancing best practices and continuing our more than 100-year tradition of serving the poor and vulnerable.
Posted are the minimum and the maximum wage rates on the wage range for this position. The successful candidate's placement on the wage range for this position will be determined based upon relevant job experience and other applicable factors. These amounts are the base pay range; additional compensation may be available for this role, such as shift differentials, standby/on-call, overtime, premiums, extra shift incentives, or bonus opportunities.
Providence offers a comprehensive benefits package including a retirement 401(k) Savings Plan with employer matching, health care benefits (medical, dental, vision), life insurance, disability insurance, time off benefits (paid parental leave, vacations, holidays, health issues), voluntary benefits, well-being resources and much more. Learn more at providence.jobs/benefits.
Applicants in the Unincorporated County of Los Angeles: Qualified applications with arrest or conviction records will be considered for employment in accordance with the Unincorporated Los Angeles County Fair Chance Ordinance for Employers and the California Fair Chance Act.
Key Responsibilities
This position is responsible for developing and directing clinical nutrition care to ensure quality, cost-effective outcomes for patients. The dietitian will assist pharmacists in managing TPN patients and provide clinical monitoring for enteral nutrition patients.
Requirements
Candidates must hold a Bachelor's Degree in Nutrition or Dietetics and possess a National CDR Registered Dietitian certification. At least one year of hospital or home care experience is required, along with Washington Dietitian Certification within 180 days of hire.
Qualifications
- Education
- Bachelor degree
- Experience
- 2+ years of experience
Key Skills
Dietitian Career Context
Of the 50 active Clinical Nutrition listings this role was benchmarked against, 26% are remote, 20% have no call, 78% require no weekends.
The cost-of-living index for Washington is 107.0 (US average = 100; BEA Regional Price Parities (2024)), so the posted ~$79k midpoint carries the purchasing power of roughly $74k in an average-cost state. 59.8% of Washington clinicians report burnout symptoms in WeekdayDoc's Burnout Index (2026-01 data).
| Measure | This job | Market |
|---|---|---|
| Listed pay | $62k–$97k | Clinical Nutrition median $100k (middle half $86k–$102k)10 comparable listings, Oct 2026 |
| Cost-of-living adjusted pay | ~$74k in purchasing power | Washington index 107.0 (US = 100)BEA Regional Price Parities (2024) |
| Clinical Nutrition listings in Washington | 71 active | 3,080 nationallylive on WeekdayDoc, Oct 2026 |
| Work setting | on-site | peers: 26% remote · 20% no call · 78% no weekends50 benchmarked listings |
Location & Logistics
Washington has no state income tax, which can significantly increase take-home pay compared to high-tax states. At the posted ~$79k midpoint, that is roughly $3k–$6k a year versus a typical 4–7% state rate.
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