Registered Dietitian $5,000 Sign on Bonus *Registered Dietitian License Required
Compensation
Pay not listed
The week · per this posting · Monday – FridayWeekdays only
Ask the employer about the pay range, the work setting, call expectations and time off.
Job Description
- Job Location: White Oak of Rock Hill - Rock Hill, SC
- Position Type: Full Time
- Education Level: 4 Year Degree
- Salary Range: Undisclosed
- Job Shift: Day
- Job Category: Food Service- Dietary
Registered Dietitian Join the White Oak team and make a meaningful difference in the lives of our residents every day. White Oak is seeking a compassionate, knowledgeable, and motivated Registered Dietitian (RD) to support the nutritional health and well-being of our residents.
This position plays a key role in developing individualized nutrition care plans, maintaining regulatory compliance, and supporting quality dietary services throughout the facility.
If you are passionate about resident-centered care and enjoy working as part of an interdisciplinary healthcare team, we would love to hear from you.
Position Summary The Registered Dietitian is responsible for assessing, developing, implementing, and monitoring the nutritional care of residents while ensuring compliance with federal, state, and facility guidelines.
This position also supports quality improvement initiatives, staff education, and dietary operations as needed.
Schedule Monday-Friday (80 Hours Bi-weekly)
Responsibilities
Complete initial, quarterly, annual, and significant change nutritional assessments and documentation Develop and monitor individualized nutrition care plans Collaborate with nursing, therapy, administration, and the corporate dietary consultant to support optimal resident outcomes Participate in care plan meetings, Medicare meetings, wound and weight meetings, infection control meetings, and other interdisciplinary committees Provide nutrition-related education and in-services to dietary and facility staff Assist with menu planning, food service quality assurance, and policy development Conduct quality improvement audits and implement corrective action plans as needed Maintain current knowledge of nutrition research, regulations, and food service best practices
Qualifications
Associate, Bachelor’s, or Master’s degree in Nutrition or Dietetics from an accredited college or university Registered Dietitian (RD) or Dietetic Technician, Registered (DTR) credential in good standing, or exam-eligible Current state licensure as required Membership in the Academy of Nutrition and Dietetics preferred Knowledge of long-term care regulations and nutritional standards Strong communication, organizational, and interpersonal skills Basic computer and documentation skills required Why Join White Oak?
Supportive team environment Opportunity to make a direct impact on resident quality of life Professional growth and continuing education opportunities Meaningful work in a resident-focused healthcare setting White Oak is an Equal Opportunity Employer.
We celebrate diversity and are committed to creating an inclusive environment for all employees regardless of race, color, religion, sex, national origin, age, disability, genetic information, veteran status, or any other protected status under applicable law. #HP1 Qualifications:
Key Responsibilities
Assess residents’ nutritional needs and develop, implement, and monitor individualized nutrition care plans while maintaining required documentation and regulatory compliance. Collaborate with interdisciplinary teams, provide staff education, support dietary operations, and conduct quality improvement audits.
Requirements
Requires a degree in Nutrition or Dietetics from an accredited college or university and an RD or DTR credential in good standing, or eligibility to sit for the exam; state licensure is required where applicable. Candidates should know long-term care regulations and nutritional standards and have strong communication, organizational, interpersonal, computer, and documentation skills; Academy membership is preferred.
Qualifications
- Education
- Professional certificate or licensure
- Experience
- 2+ years of experience
Key Skills
Dietitian Career Context
Of the 50 active Clinical Nutrition listings this role was benchmarked against, 50% are remote, 22% have no call, 66% require no weekends.
The cost-of-living index for South Carolina is 93.7 (US average = 100; BEA Regional Price Parities (2024)). 60.6% of South Carolina clinicians report burnout symptoms in WeekdayDoc's Burnout Index (2026-01 data).
| Measure | This job | Market |
|---|---|---|
| Work-life score | 6.4 / 10 · top 25% in clinical nutrition (dietitian) | ranked against 3,057 Clinical Nutrition (Dietitian) listingslisting-based score, 0–10 |
| Listed pay | not listed | Clinical Nutrition median $79k (middle half $70k–$87k)204 comparable listings, Oct 2026 |
| Cost of living | South Carolina index 93.7 | US average = 100BEA Regional Price Parities (2024) |
| Clinical Nutrition listings in South Carolina | 59 active | 3,080 nationallylive on WeekdayDoc, Oct 2026 |
| Work setting | on-site | peers: 50% remote · 22% no call · 66% no weekends50 benchmarked listings |
Work-Life Balance Analysis
WeekdayDoc's proprietary algorithm rates Registered Dietitian $5,000 Sign on Bonus *Registered Dietitian License Required at National Health- White Oak Group a 6.4 out of 10 for work-life balance — classified as good. This places the position in the top 25% in Clinical Nutrition (Dietitian) — ranked against 3,057 active Clinical Nutrition (Dietitian) listings on WeekdayDoc. Contributing factors include no weekend requirements, no night shifts.
Top Dietitian Jobs
42 matches · ranked by paySalary Distribution
36 jobs · 31 employersAnnual compensation range
Benefits & Perks
27 jobsShare of similar jobs offering each benefit
Registered Dietitian (RD) | MI LicenseContract
Pomelo Care · Michigan
Registered Dietitian (RD) | Any State LicenseContract
Pomelo Care · Remote - Nationwide
Registered Dietitian (Remote)
$55-$70/hrRegistered Dietitian - Connecticut License (Remote)
$55-$70/hr