Registered Dietitian Lead | FT Days | Elder One - Hudson
Listed compensation
$31-$40/hr
Listing transparency2 of 6 stated
Ask the employer about the work setting, call expectations and nights and shift pattern.
- Employment & setting
- Full-Time · on_site
- Call expectations
- Not specified
- Weekends
- No weekends
Job Description
- Job Title: Registered Dietitian Lead
- Department: Food and Nutrition Services
- Location: Elder One - Hudson / Hybrid allowed
- Address: 2066 Hudson Avenue Rochester NY 14617
- Hours Per Week: 40 hours
- Schedule: Monday to Friday 8am to 4pm
Summary
The role is responsible for delivering comprehensive nutritional care to all participants and serving as a consultant to healthcare professionals in determining optimal nutrition strategies. This role provides leadership and guidance to the Nutrition Department, supporting Registered Dietitians to ensure high standards of clinical practice and service delivery.
Responsibilities
Leadership & Team Oversight: Supervise and mentor Registered Dietitians and Food Service Associates; manage scheduling, training, and ensure compliance with departmental standards and procedures.
Clinical Nutrition Management: Oversee and perform nutritional assessments, individualized care planning, documentation, and education for participants, supporting clinical goals and interdisciplinary collaboration.
Menu & Food Quality Oversight: Partner with vendors to design menus, improve food quality, and implement operational efficiencies that enhance service delivery.
Education & Wellness Programs: Develop and present nutrition education for staff and participants; coordinate wellness initiatives that encourage healthy lifestyles.
Food Service Operations: Conduct inspections, monitor food quality and satisfaction, and uphold safety and service standards within kitchen and food service environments.
Required Qualifications
- Bachelor’s Degree in Nutrition or a related field
- 5 years of experience as a Registered Dietitian
- Registered Dietitian (RD) credential from the Commission on Dietetic Registration (CDR)
Preferred Qualifications
- Strong analytical, computer, and communication skills
- Demonstrated commitment to exceptional customer service and patient care
- Certification in a specialized area of nutrition
Education
LICENSES / CERTIFICATIONS:
Physical Requirements
Light - Clinical - Light clinical roles involve frequent standing and walking, with occasional lifting of light objects (≤20 lbs.) and routine reaching, grasping, and fine manipulation for tasks such as patient care, laboratory work, or specimen processing. Staff rely on strong visual and auditory acuity to accurately observe specimens, read instrumentation, monitor patients, respond to alarms, and communicate effectively with care teams. Cognitive demands include multitasking, prioritizing clinical and laboratory workflows, and coordinating with interdisciplinary teams. Emotional resilience is necessary due to frequent interruptions, shifting priorities, and the need for precise and compassionate interaction with patients and colleagues. Environmental exposures may include infectious materials, biological specimens, cleaning agents, sharps, chemical reagents, and wet surfaces. PPE use, TB testing, and schedule flexibility are commonly required.
For disease specific care programs refer to the program specific requirements of the department for further specifications on experience and educational expectations, including continuing education requirements.
Any physical requirements reported by a prospective employee and/or employee’s physician or delegate will be considered for accommodations.
Pay Range
$31.00 - $40.00
City
Rochester
Postal CODE
14617
The listed base pay range is a good faith representation of current potential base pay for a successful full time applicant. It may be modified in the future and eligible for additional pay components. Pay is determined by factors including experience, relevant qualifications, specialty, internal equity, location, and contracts.
Rochester Regional Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, creed, religion, sex (including pregnancy, childbirth, and related medical conditions), sexual orientation, gender identity or expression, national origin, age, disability, predisposing genetic characteristics, marital or familial status, military or veteran status, citizenship or immigration status, or any other characteristic protected by federal, state, or local law.
Requirements
Candidates must hold a Bachelor's degree in Nutrition or a related field and possess at least 5 years of experience as a Registered Dietitian. A valid Registered Dietitian (RD) credential from the Commission on Dietetic Registration is required.
Qualifications
- Education
- Bachelor degree
- Experience
- 5+ years of experience
Key Skills
Work-Life Balance Analysis
WeekdayDoc's proprietary algorithm rates Registered Dietitian Lead | FT Days | Elder One - Hudson at Rochester Regional Health a 6.4 out of 10 for work-life balance — classified as good. This places the position in the Above average in Clinical Nutrition (Dietitian) — ranked against 2,852 active Clinical Nutrition (Dietitian) listings on WeekdayDoc. Contributing factors include no weekend requirements.
Dietitian Career Context
Of the 50 active Clinical Nutrition listings this role was benchmarked against, 38% are remote, 32% have no call, 70% require no weekends.
Clinical Nutrition pay on WeekdayDoc is down 1.1% vs. the prior quarter (through Aug 2026).
The cost-of-living index for New Hampshire is 104.2 (US average = 100; BEA Regional Price Parities (2024)), so the posted ~$74k midpoint carries the purchasing power of roughly $71k in an average-cost state. 60.5% of New Hampshire clinicians report burnout symptoms in WeekdayDoc's Burnout Index (2026-01 data).
Location & Logistics
New Hampshire has no state income tax, which can significantly increase take-home pay compared to high-tax states. At the posted ~$74k midpoint, that is roughly $3k–$5k a year versus a typical 4–7% state rate.
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