Registered Dietitian
Listed compensation
$80k
The week · per this posting4-day week
Ask the employer about call expectations, weekend coverage, nights and shift pattern and time off.
Job Description
- JOB TITLE: Registered Dietitian
- LOCATION: Rockville, MD
- PAY: $80,000/yr depending on experience
- HOURS: M-THURS (Full-Time) 4 day work week!
Free Parking!
General Statement of Duties
Responsible for assessing and advising patients on nutrition and healthy eating habits to promote weight management, disease prevention and management of chronic conditions.
Supervision Received
The Registered Dietitian will report to the physician director of the Wellness and Weight Loss Clinic and the Chief Operations Officer
SUPERVISION EXERCISED: none
Typical Working Conditions
Normal clinic environment and possibility of hybrid work. Dietitian must have a formal, professional home office to conduct virtual visits.
Examples of Duties
(This list may not include all the duties assigned)
Primary Responsibilities
Create, coordinate, and evaluate the nutritional needs of patients. This includes reviewing medical records, conducting patient interviews and creating nutritional plans.
Collaborate with other health care providers, including ARA rheumatologist, primary care physician, endocrinologist, etc., as needed to coordinate appropriate intervention.
Inform health care providers when there are significant changes to the patient’s nutritional status that warrant a change in the medical plan of care.
Assist patient with developing a meal plan considering medical conditions, patient’s budget and any special dietary needs.
- Monitor progress of patient and manage any changes in the dietary plan.
- Educate patients by providing information on healthy eating habits, nutrition and lifestyle
Document each patient’s appointment, in-office or virtual, using ARA’s electronic health record system in a timely manner, specifically, within 48 hours of the visit.
Accurately bill for patient services in a timely manner, specifically, the same day as the patient appointment.
- Stay current with the latest research and best practices in nutrition and food science.
- Maintain an active license as a registered dietitian.
- Ensure compliance with local, state, and federal guidelines regarding the provision of nutrition services.
Coordinate patient schedule with supervisors of ARA, including Call Center manager, office managers and Director of Clinical Operations.
Collaborate with the physician director and the COO to develop the dietary services program at ARA, to include providing feedback, reports, and any requested information.
- Assist in educating ARA staff on registered dietitian services.
- Collaborate with the marketing committee to promote nutrition service at ARA
- Perform department audits as instructed.
- Other duties as assigned.
- Registered Dietitian
Performance Requirements
Knowledge, Skills, and Abilities
1. Excellent clinical decision-making and judgment in assisting patients to achieve nutrition goals.
2. Work requires professional written and verbal communication and people skills.
3. Work requires willingness to work a flexible schedule.
Compliance
1. Follows compliance requirements mandated by CMS, Medicare and all other ARA contracted carriers. This should include a working knowledge of how others are accountable within the practice as well.
2. Follow guidelines for maintaining patient confidentiality.
3. Demonstrates a strong commitment to honest and responsible corporate conduct.
4. Identifies, reports and/or prevents any fraudulent or unethical behavior.
5. Initiates notification to management if inappropriate behavior is observed within the organization.
6. Develop a style and methodology that encourages employees to report potential problems.
HIPAA-Minimum Necessary Access to PHI
The responsibilities associated with this position allow access to the computer “role” of PT / OAC only.
We are committed to enforcing minimum necessary access to our patients’ PHI by limiting the uses and disclosures of this information within our practice. For this employee to conduct his/her job in a manner that best serves our patients, the employee needs access to the aforementioned computer “role”.
Role descriptions are explicitly defined in our HIPAA manual. Access to computer information is password protected. Upon termination of an employee, his/her password will be deleted from the system.
Education
Bachelor’s degree in nutrition, dietetics or a related field. Active state license.
Experience
Willing to train a licensed and registered dietitian who exhibits professionalism, strong clinical skills and social acumen.
Disclaimer
The foregoing description is not intended and should not be construed to be an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with the job. It is intended to be an accurate reflection of the general nature and level of the job.
Key Responsibilities
The Registered Dietitian is responsible for assessing patient nutritional needs, creating personalized meal plans, and collaborating with healthcare providers to manage chronic conditions. They must also document patient visits in the electronic health record system and ensure compliance with all relevant healthcare regulations.
Requirements
Candidates must hold a Bachelor's degree in nutrition or a related field and possess an active state license as a registered dietitian. The role requires strong clinical decision-making skills, professional communication abilities, and the capacity to work in a hybrid environment.
Qualifications
- Education
- Bachelor degree
Key Skills
Dietitian Career Context
Of the 50 active Clinical Nutrition listings this role was benchmarked against, 36% are remote, 24% have no call, 62% require no weekends — this position is remote.
In Maryland, the Clinical Nutrition weighted monthly median benchmark on WeekdayDoc is ~$82k (60 salary observations; 256 listings), vs ~$78k nationally (1,916 salary observations; 9,684 listings). Monthly aggregates cover 2026-01-01 through 2026-11-01; these are not the modal's selected comparable-job medians.
| Measure | This job | Market |
|---|---|---|
| Work-life score | 6.5 / 10 · top 25% in clinical nutrition (dietitian) | ranked against 2,879 Clinical Nutrition (Dietitian) listingslisting-based score, 0–10 |
| Listed pay | $80k | Clinical Nutrition median $87k (middle half $83k–$91k)10 comparable listings, Nov 2026 |
| Maryland vs national | $82k median in Maryland | $78k nationally (+5%)60 state / 1,916 national salary observations |
| Cost-of-living adjusted pay | ~$76k in purchasing power | Maryland index 105.0 (US = 100)BEA Regional Price Parities (2024) |
| Clinical Nutrition listings in Maryland | 75 active | 2,914 nationallylive on WeekdayDoc, Nov 2026 |
| Work setting | remote | peers: 36% remote · 24% no call · 62% no weekends50 benchmarked listings |
| Sign-on & loan repayment | not stated | US dietitian listings (all specialties): 15% state a sign-on bonus (median $3k) · 3% offer loan repayment1,000 active listings, Nov 2026 |
| New Clinical Nutrition listings | 1,058 in the last 30 days | 586 the 30 days before (+81%)U.S., first seen on WeekdayDoc, Nov 2026 |
| Clinical Nutrition pay trend | +1.4% vs prior quarter | —through Oct 2026 |
Work-Life Balance Analysis
WeekdayDoc's proprietary algorithm rates Registered Dietitian at Arthritis & Rheumatism Associates a 6.5 out of 10 for work-life balance — classified as good. This places the position in the top 25% in Clinical Nutrition (Dietitian) — ranked against 2,879 active Clinical Nutrition (Dietitian) listings on WeekdayDoc. Contributing factors include remote work flexibility.
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