Registered Dietitian
Compensation
Pay not listed
The week · per this posting · Monday – Friday
Weekend work is also flagged as required; confirm which days and how often.
Ask the employer about the pay range, the work setting, call expectations and time off.
Job Description
- Registered Dietician
- Full-Time
- Hillsboro Post Acute - 650 SE Oak St, Hillsboro, OR 97123
Hillsboro Post Acute is a leading healthcare provider in rehabilitation and skilled nursing care. Our mission is to provide personalized care for each of our patients that enhances their well-being and quality of life. Focusing on patient-centered rehabilitation with 24-hour skilled nursing care, the Hillsboro team creates custom treatment plans for each patient and resident, focusing on individual needs and goals.
Want to Learn More? Visit us at hillsboropostacute.com
Position Summary
The Registered Dietitian (RD) is responsible for ensuring residents receive safe, appropriate, and therapeutic nutrition services tailored to their medical conditions, dietary needs, and personal preferences.
This role conducts comprehensive nutritional assessments, develops individualized care plans, oversees therapeutic diets, and collaborates with interdisciplinary teams to support optimal resident outcomes.
The RD also provides education, documentation, and ongoing monitoring in accordance with federal, state, and facility standards.
Essential Functions
Conduct comprehensive nutritional assessments, including medical history, dietary restrictions, preferences, and clinical indicators
- Develop individualized meal plans and interventions to support resident health and quality of life
- Provide disease specific nutrition support for conditions such as diabetes, heart disease, kidney disease, dementia, and wounds
- Prescribe or modify therapeutic diets, texture modified meals, and nutritional supplements
- Participate in or lead Nutrition At Risk (NAR) and interdisciplinary care meetings for residents with significant weight changes or high-risk needs
- Collaborate with physicians, nurses, therapists, social workers, and dietary managers to coordinate care
- Monitor food service operations to ensure compliance with safety, sanitation, and quality standards
- Provide staff training on nutrition practices, diet orders, and safe meal service
- Educate residents and families on healthy eating and dietary management
- Maintain accurate documentation of assessments, interventions, progress notes, and care plan updates
- Stay current with nutritional science, regulatory requirements, and professional best practices
- Perform other duties as assigned
Benefits
Pay scale paired with a comprehensive suite of rewards designed to protect your health, wealth, and future.
Total Well-being Coverage: Premium medical, dental, and vision insurance to keep you and your family healthy. Free, 24/7 access to professional counseling, legal consultations, financial planning, and childcare/eldercare referrals to help you navigate life's messy moments.
Time to Unwind: Generous paid time off, dedicated sick leave, and paid holidays because we value your life outside of work.
Built-In Peace of Mind: Fully covered life insurance alongside short- and long-term disability to protect you when it matters most.
Future Financial Growth: A robust 401(k) retirement plan to help you build long-term wealth.
Purpose-Driven Career Growth: Clear pathways to advance your career within a deeply mission-driven organization.
People-First Leadership: A collaborative culture where your voice is heard, quality is celebrated, and professional development is a priority.
Requirements
- Education
- Bachelor’s degree in dietetics, nutrition, or a related field required
- Completion of an accredited dietetic internship
- Licenses/Certification
- Active Registered Dietitian (RD) credential in the state of practice
- Additional certifications (e. g., CDCES, renal nutrition) preferred but not required
Experience
- Experience working with geriatric or long-term care populations preferred
- Clinical nutrition assessment and therapeutic diet planning experience required
- Knowledge/Skills/Abilities
- Strong knowledge of clinical nutrition, therapeutic diets, and chronic disease management
- Ability to interpret lab values, medical diagnoses, and clinical indicators
- Skilled in interdisciplinary collaboration and care planning
- Ability to educate residents, families, and staff effectively
- Strong documentation, assessment, and regulatory compliance skills
- Excellent communication, empathy, and attention to detail
- Ability to work in a fast paced, team-oriented environment
- Typical Work Environment
- Skilled nursing facilities, nursing homes, assisted living communities, or rehabilitation centers
- Generally full time, Monday–Friday, with occasional weekend or holiday coverage
- Requires regular interaction with residents, families, and clinical teams
Key Responsibilities
The Registered Dietitian is responsible for conducting comprehensive nutritional assessments and developing individualized care plans to meet the medical and dietary needs of residents. They collaborate with interdisciplinary teams to monitor food service operations and ensure compliance with safety and regulatory standards.
Qualifications
- Experience
- 2+ years of experience
Certifications
Key Skills
Dietitian Career Context
Of the 50 active Clinical Nutrition listings this role was benchmarked against, 56% are remote, 26% have no call, 66% require no weekends.
The cost-of-living index for Oregon is 103.4 (US average = 100; BEA Regional Price Parities (2024)). 62.0% of Oregon clinicians report burnout symptoms in WeekdayDoc's Burnout Index (2026-01 data).
| Measure | This job | Market |
|---|---|---|
| Listed pay | not listed | Clinical Nutrition median $79k (middle half $70k–$88k)197 comparable listings, Nov 2026 |
| Cost of living | Oregon index 103.4 | US average = 100BEA Regional Price Parities (2024) |
| Clinical Nutrition listings in Oregon | 27 active | 2,925 nationallylive on WeekdayDoc, Nov 2026 |
| Work setting | on-site | peers: 56% remote · 26% no call · 66% no weekends50 benchmarked listings |
| Sign-on & loan repayment | not stated | US dietitian listings (all specialties): 15% state a sign-on bonus (median $3k) · 3% offer loan repayment1,000 active listings, Nov 2026 |
| New Clinical Nutrition listings | 1,069 in the last 30 days | 590 the 30 days before (+81%)U.S., first seen on WeekdayDoc, Nov 2026 |
| Clinical Nutrition pay trend | +1.0% vs prior quarter | —through Oct 2026 |
Work-Life Balance Analysis
WeekdayDoc's proprietary algorithm rates Registered Dietitian at Cascadia EE a 6.0 out of 10 for work-life balance — classified as good. This places the position in the top 35% of all Clinical Nutrition dietitian listings evaluated on our platform.
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