Registered Dietitian

Key Responsibilities

Implement nutrition care programs and provide clinical nutrition therapy, including assessments and modified diet formulations for residents. Coordinate with the dining services team to ensure regulatory compliance and a high-quality dining experience.

Licensure & Certifications

Must be a Registered and Licensed Dietitian in the Commonwealth of Pennsylvania. Serv-Safe certification is required or must be obtained within six months of hire.

Qualifications

Education

Professional certificate or licensure

Experience

2+ years of experience

Key Skills