Heritage Health - Idaho logo
Heritage Health - Idaho
Coeur d'Alene, Idaho

Registered Dietitian

DietitianFull-Time

Listed compensation

$31.05-$44.2/hr

The week · per this posting

Ask the employer about the work setting, call expectations, weekend coverage and time off.

Posted 59m ago · Verified live

Job Description

Description

We are North Idaho’s premier provider of integrated medical, dental and behavioral health services. Our amazing care teams deliver world-class healthcare utilizing a patient directed, community-focused approach. Providing high quality, affordable Healthcare from the Heart is our passion. Our mission is to deliver a healthcare experience that provides hope, inspires change, and extends life for our patients and our community.

Top Reasons to Join Our Team

  • Our employees are mission – minded
  • We are passionate about providing excellent patient care
  • Community-focused
  • Committed to a fun and supportive team environment
  • We offer high-quality competitive employee benefits

Summary

Promote healthy eating and nutrition to patients and employees; create individualized or group meal plans to ensure patients and employees obtain the nutrition they need; assist in creating and administering employee wellness programs

Requirements

Minimum qualifications:

Bachelor’s degree in nutrition or dietetics and successfully completed the Registration Exam for Dietitians, must possess Idaho Dietitian License. Must have a minimum of 1-2 years’ experience as a registered dietitian, preferably in a health care setting. CPR certification or must obtain within 90 days of hire.

Knowledge, Skills, and Abilities Required

  • Effective oral and written communication skills, including excellent telephone etiquette.
  • Exceptional customer service, time management, and multi-tasking skills required.
  • Strong interpersonal skills required.
  • Competency in personal computers and related software, including Word, Publisher, and Excel required.
  • Ability to design instructional courses to promote health and wellness

Duties and Responsibilities

Assist in the identification of patient health education needs through health assessment activities. Provide nutritional education and support based on these assessments.

  • Establish structured SMART goals with participants to achieve success.
  • Contribute to the development of the company’s wellness programs.
  • Administer the company’s wellness programs.
  • Develop a monthly nutritious meal plan.
  • Promote nutrition through public speaking and community outreach programs.

Heritage Health staff have an active role in our Patient Centered Medical Home model of care. This role is designated as part of the Heritage Health PCMH Care Team.

  • Regular and predictable attendance is an essential function of this position.
  • Performs other duties as assigned or as needed.

Safety

Heritage Health enforces a safety culture whereby all employees have the responsibility for continuously developing and maintaining a safe working environment.

Each employee is responsible for completing all training requirements, participating in emergency response tasks as requested, and serving on safety committees and teams as requested.

In addition, employees must accept the responsibility for maintaining the safety of themselves and others by adhering to all written and verbal instructions, promptly reporting and/or correcting all hazards or unsafe conditions and providing feedback to supervisors and management on all safety issues.

Physical/Mental Requirements

Office staff is required to stand, sit, and be mobile one-third to two-thirds of the time. They are required to use hands or fingers to handle or feel over two-thirds of the time; while reaching with hands and arms occurs one-third of the day.

Climbing or balancing, stooping, kneeling or crouching occur less than one-third of the time. Communicating by talking/hearing occurs over two-thirds of the day. Amount of time spent lifting or exerting force is about 50% for up to 10 pounds and less than one-third of the time up to 25 – 40 pounds.

Rarely is there a need to lift more than 41 pounds. Must be able to manage efficient keyboard use, hear, see, speak and read.

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Ability to solve complex practical problems
  • Positive interpersonal, communication & persuasion skills over the phone, computer & in person
  • Must be able to simultaneously manage several objectives and assign priorities
  • Deal with a wide variety of variables in situations where only limited standardization exists
  • Ability to interpret a variety of instructions furnished in written or oral form
  • Ability to work effectively under pressure to meet deadlines with a strong organization skill set for easy retrieval of information and to ensure competent closure of issues
  • Ability to work overtime as needed, maintain alertness & meet the controlled substance policy.
  • Good judgment and sound decision making and conflict management skills to inspire confidence from the customer
  • Manage complex analysis and use deductive reasoning

Working Conditions

Work is normally performed in a typical interior/office work environment in an office building. Work may be demanding and chaotic at times. May be exposed to patient population that will present a variety of contagious diseases, physical injuries and emotional states of mind.

Key Responsibilities

The Registered Dietitian will promote healthy eating by creating individualized meal plans and administering employee wellness programs. They will also provide nutritional education to patients and engage in community outreach to support the organization's patient-centered care model.

Qualifications

Education
Bachelor degree

Key Skills

Nutrition counselingMeal planningPatient assessmentMicrosoft WordMicrosoft PublisherMicrosoft Excel

Dietitian Career Context

Heritage Health - Idaho holds silver-tier status on WeekdayDoc's Top Employers work-life index, composite score 72/100, 9 active listings.

Of the 50 active Dietitian listings this role was benchmarked against, 30% are remote, 48% have no call, 72% require no weekends.

The cost-of-living index for Idaho is 95.5 (US average = 100; BEA Regional Price Parities (2024)), so the posted ~$78k midpoint carries the purchasing power of roughly $82k in an average-cost state. 58.2% of Idaho clinicians report burnout symptoms in WeekdayDoc's Burnout Index (2026-01 data).

Top Dietitian Jobs

23 matches · ranked by pay

Salary Distribution23 jobs · 14 employers

8
<$85k
5
$85k-100k
7
$100k-115k
3
$115k-130k

Annual compensation range

Benefits & Perks23 jobs · 14 employers

401k / retirement match
100%
CME allowance
70%
Relocation assistance
13%
Loan repayment
9%
PSLF eligible
9%

Share of similar jobs offering each benefit

#1

Registered Dietitian-PACE

Neighborhood Healthcare · Riverside, California

$88k-$128k
#2

Regional Registered Dietitian

Medical Nutrition Therapy Associates · Baltimore, Maryland

$100k-$125k
#3

Regional Dietitian Wellbeing Director- Allergen Management

$110k-$120k
#4

Registered Dietitian

$81k-$111k
+ 21 more · ranked by pay

Work-life snapshot

median 6.0this job 3.0
Better work-life than 20% of Clinical Nutrition (Dietitian) listings

Listing-based score, 0–10, across 2,987 comparable listings. Shaded area = the share scoring below this one.

Living in Coeur d'Alene

Typical 3-bedroom home value
$567k
Typical market rent
$1,861/mo
Residents’ average commute
18 min
Metro price indexU.S. average = 100
98.3
State income tax
Up to 5.8%
Sources & methodology

Sources: Zillow home values (Aug 2026), Zillow market rents (Aug 2026), U.S. Census ACS 2024 five-year.

BEA 2024 · Coeur d'Alene, ID metro prices. Housing figures are city-level.

City-level figures. Not a cost-of-living guarantee.