St. Croix Hospice logo
St. Croix Hospice
Jeffersonville, Indiana

Registered Dietitian PRN Jeffersonville IN

DietitianPer Diem

Compensation

Pay not listed

The week · per this posting

Ask the employer about the pay range, the work setting, call expectations and time off.

Posted 1h ago · Verified live

Job Description

Job Details: Job Location: Jeffersonville IN - Jeffersonville, IN, Position Type: PRN, Salary Range: Undisclosed, Work Where You Matter! At St. Croix Hospice we guide patients and families through the end-of-life journey.

Through compassionate care, we focus on our patient’s quality of life, empowering them to make the most of their time with dignity, comfort and respect. If you are ready to be part of an extraordinary team of caregivers, then come work where you matter.

Registered Dietitian PRN Position Overview The Registered Dietitian is an experienced clinician who serves as a member of the clinical care team, meeting the needs of each patient based on their unique Plan of Care.

In this role the Registered Dietitian plans, organizes and conducts dietetic education and supports patients and their caregivers as a member of the interdisciplinary team with expertise in nutritional care.

Essential Functions and Skills Develops and implements a nutritional plan of care which is based on a comprehensive assessment of nutritional needs as part of the patient's total plan of care. Evaluates and reports results appropriately.

The dietitian works with the referring physician and interdisciplinary group to provide appropriate counseling to individuals and families/caregivers in the home setting.

They evaluate and instruct on nutritional principles, dietary plans, food selection and economics, and adapting plans to the individual's illness, as indicated. They will reevaluate nutritional care by providing home follow-up care either at the patient's residence or by phone.

Communicates appropriate dietary history and nutritional care data through written record systems. Records subjective and objective information, assessment, treatment plan, and current progress notes in the patient's clinical records including a discharge summary. Attend interdisciplinary group meetings.

Comply with the organization's policies and procedures. Maintains confidentiality and safety of patient records so that no information is divulged to other than proper users. Actively participates in quality assessment performance improvement teams and activities. Performs other duties as assigned.

Qualifications

Requirements/Qualification Indiana Certified Dietitian or Indiana Registered Dietitian. Master’s degree in dietitian studies from an accredited institution. Ability to pass background, consumer report, and drug test. Valid State Driver’s License, access to an automobile in good working order, automobile insurance in accordance with state and organizational requirements, and an acceptable driving record required. Physical

Requirements

The physical requirements described are representative of those that must be met to successfully perform the essential responsibilities of this position. Reasonable accommodation may be made. Pushing/Pulling and Lifting/carrying up to 12 pounds. Occasionally up to 20 pounds. Ability to adapt to a variety of work conditions to ensure the highest quality of patient care in a home setting.

Key Responsibilities

The Registered Dietitian develops and implements nutritional care plans for hospice patients as part of an interdisciplinary team. They provide counseling to patients and caregivers in home settings and maintain accurate clinical documentation.

Requirements

Candidates must hold an Indiana Certified or Registered Dietitian credential and a Master’s degree in dietetic studies. A valid driver's license and the ability to pass background and drug screenings are also required.

Qualifications

Experience
2+ years of experience

Key Skills

Nutritional assessmentPatient counselingInterdisciplinary collaborationCare planningHome health careDietary planning

Dietitian Career Context

Of the 50 active Clinical Nutrition listings this role was benchmarked against, 30% are remote, 32% have no call, 74% require no weekends.

The cost-of-living index for Indiana is 93.3 (US average = 100; BEA Regional Price Parities (2024)). 60.4% of Indiana clinicians report burnout symptoms in WeekdayDoc's Burnout Index (2026-01 data).

Top contract/1099 Dietitian Jobs

29 matches · ranked by pay

Salary Distribution24 jobs · 21 employers

4
<$80k
8
$80k-95k
7
$95k-110k
5
$110k-125k

Annual compensation range

Benefits & Perks21 jobs

401k / retirement match
81%
CME allowance
38%
Sign-on bonus
19%
Relocation assistance
5%
PSLF eligible
5%

Share of similar jobs offering each benefit

#1

Regional Dietitian Wellbeing Director- Allergen Management

Compass Group · Costa Mesa, California

$110k-$120k
#2

Registered Dietitian ContractorContract

Foodsmart · Remote - Nationwide

$48-$57.2/hr
#3

Registered Dietitian (Partner) - Oregon License

$48-$57.2/hr
#4

Registered Dietitian

$70k-$117k
+ 27 more · ranked by pay

Work-life snapshot

median 6.0this job 3.0
Better work-life than 20% of Clinical Nutrition (Dietitian) listings

Listing-based score, 0–10, across 3,208 comparable listings. Shaded area = the share scoring below this one.

Living in Jeffersonville

Typical 3-bedroom home value
$251k
Typical market rent
$1,298/mo
Residents’ average commute
20 min
Metro price indexU.S. average = 100
93.1
State income tax
Up to 3.1%
Sources & methodology

Sources: Zillow home values (Aug 2026), Zillow market rents (Aug 2026), U.S. Census ACS 2024 five-year.

BEA 2024 · Louisville/Jefferson County, KY-IN metro prices. Housing figures are city-level.

City-level figures. Not a cost-of-living guarantee.