Dietitian
Compensation
Pay not listed
The week · per this posting · weekdays assumed
Ask the employer about the pay range, the work setting, call expectations and time off.
Job Description
Experience the Advantages of Real Career Change
Join Piedmont to move your career in the right direction. Stay for the diverse teams you’ll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work.
You’ll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.
Requires Hours: Weekday day shift with every 4th weekend requirement.
Responsibilities
Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.
Qualifications
- Education
- Bachelor’s Degree Bachelor's degree Required
- Work Experience
- 1 year Entry Level - work experience as a dietitian Preferred
- Licenses and Certifications
- RD - Registered Dietician Current Licensure in the State of GA as a Dietitian Upon Hire Required
- Registered Dietitian (Commission on Dietetic Registration) Upon Hire Required
- Business Unit: Company Name
- Piedmont Atlanta Hospital
Qualifications
- Education
- Bachelor degree
Key Skills
Dietitian Career Context
Of the 50 active Clinical Nutrition listings this role was benchmarked against, 44% are remote, 32% have no call, 78% require no weekends.
The cost-of-living index for Georgia is 96.3 (US average = 100; BEA Regional Price Parities (2024)). 59.8% of Georgia clinicians report burnout symptoms in WeekdayDoc's Burnout Index (2026-01 data).
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