Dietitian -Part Time -Marshfield

Sanford Health

7 days ago

Marshfield, Wisconsin$54K - $86KPart TimeClinical Nutrition

✓ No Call✓ No Weekends

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Job Description

About the Role

Join Sanford Health as a Dietitian – Part-Time, Marshfield in United States.

Key Responsibilities

provide for nutritional needs based on cultural, ethnic, and religious beliefs.

Requirements

Minimum of a bachelor’s degree in dietetics or food and nutrition through an Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited program.

*(After January 1, 2024, the ACEND requires anyone taking the registration exam to become a dietitian have a master's degree.

Prior to January 1, 2024, individuals qualifying to take the registration exam need to have the minimum of a bachelor's of science degree in dietetics.

) Clinical nutrition experience through an approved coordinated undergraduate program or successful completion of post graduate internship required.

Benefits & Compensation

Salary: $54K - $86K

Work Schedule

Part-Time position.

No explicit call, weekend, or night shift information provided.

Apply to join Sanford Health as a Dietitian – Part-Time, Marshfield.

Key Skills

Medical Nutrition TherapyNutritional AssessmentCare PlanningNutrition SupportPatient CounselingDisease ManagementChronic ConditionsEvidence-Based PracticeInfection ControlQuality ControlClinical EducationTeam LeadershipDiet ModificationNutritional Status EvaluationSelf-Management Education

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Position Insights

Work-Life Balance Analysis

WeekdayDoc's proprietary algorithm rates Dietitian -Part Time -Marshfield at Sanford Health a 5.5 out of 10 for work-life balance — classified as moderate. This places the position in the average range of all Clinical Nutrition dietitian listings evaluated on our platform. Contributing factors include no on-call duties, no weekend requirements.

Candidates should carefully assess workload expectations and scheduling demands before applying.

Clinical Nutrition — Dietitian Career Context

This Clinical Nutrition position at Sanford Health is open to dietitian candidates.

Location & Logistics

This position is based in Marshfield, Wisconsin.

Why This Position Stands Out

No on-call requirements — clinicians are completely off-duty after hours
No weekend shifts — preserving personal and family time
Transparent compensation ($41k–$41k)

Skills, Responsibilities & Benefits

Key skills and qualifications: Medical Nutrition Therapy, Nutritional Assessment, Care Planning, Nutrition Support, Patient Counseling, Disease Management, Chronic Conditions, Evidence-Based Practice. Candidates with experience in these areas may be especially well-suited for this Clinical Nutrition role.

Core responsibilities: The role involves planning, developing, and providing diet interventions, medical nutrition therapy, and nutrition care to individuals and groups across acute care, outpatient, and community settings. Responsibilities include performing nutritional assessments, developing individualized care plans, ...

About WeekdayDoc

WeekdayDoc is the only healthcare job board that scores every position for burnout risk and work-life balance. Every listing includes a proprietary burnout score, transparent salary data when available, and lifestyle filters for no-call, no-weekends, and remote positions. Browse more Clinical Nutrition dietitian jobs on WeekdayDoc to compare work-life balance scores and compensation across employers.