School Nutrition Dietitian- Santa Rosa County Schools, FL

Key Responsibilities

The dietitian will create and manage special diet menus for students while ensuring compliance with USDA school meal program standards. They will also lead nutrition education initiatives, conduct internal audits, and provide training to staff regarding food allergy procedures.

Requirements

Candidates must hold a Bachelor’s degree and be a Registered Dietitian as per the Commission on Dietetic Registration. Additionally, two to three years of professional experience and a Food Handler's Certificate are required.

Qualifications

Education

Professional certificate or licensure

Experience

2+ years of experience

Key Skills