Registered Dietitian

Key Responsibilities

The Registered Dietitian will conduct nutritional assessments, develop care plans, and provide medical nutrition therapy to patients. They will also collaborate with clinical staff and physicians to ensure nutritional goals are met and regulatory standards are maintained.

Requirements

Candidates must be a Registered Dietitian with the Commission of Dietetic Registration and hold a valid state license. A Bachelor’s or Master’s degree in Nutrition & Dietetics or a related field is required.

Qualifications

Experience

2+ years of experience

Key Skills