Clinical Dietitian

11 days ago

United States$59,696 - $89,565/yrPer Diem / PRNClinical Nutrition

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Job Description

About the Role

Join HealthPartners as a Clinical Dietitian – Per Diem, Weekend Shifts Required in United States. Regions Hospital is looking for a Per Diem/On-Call Clinical Dietitian. The Clinical Dietitian provides in-patient clinical nutrition services in all areas where nutrition care is needed.

Key Responsibilities

perform nutritional assessments, including nutrition focused physical exams

develop and implement nutrition care plans with use of order writing privileges

assist with nutritional assessment, development, and implementation of nutrition care plans

monitor patient response, documentation, and provision of nutrition education to patients/clients, medical staff, dietetic students/interns, and the community.

Requirements

2 shifts must be a weekend shift. Required Qualifications:

BA/BS Food and Nutrition and supervised practice/internship in dietetics

Benefits & Compensation

Salary: $59,696 - $89,565/yr

Work Schedule

Per Diem position.

Call responsibilities required.

Weekend coverage may be required.

Day shift only - no nights.

This position offers day shifts only. Work with HealthPartners in United States.

Key Skills

Nutritional assessmentsNutrition focused physical examsNutrition care plansMedical nutritional therapyPatient educationClinical nutritionDieteticsFood service evaluation

HealthcareFood & Beveragevia Oraclecloud

Position Insights

Clinical Nutrition — Dietitian Career Context

This Clinical Nutrition position at Capitol View Transitional Care Center is open to dietitian candidates.

Compensation Analysis

Capitol View Transitional Care Center lists compensation for this dietitian position at $60k to $90k annually.

Location & Logistics

This position is based in United States.

Skills, Responsibilities & Benefits

Key skills and qualifications: Nutritional assessments, Nutrition focused physical exams, Nutrition care plans, Medical nutritional therapy, Patient education, Clinical nutrition, Dietetics, Food service evaluation. Candidates with experience in these areas may be especially well-suited for this Clinical Nutrition role.

Core responsibilities: The Clinical Dietitian provides in-patient nutrition services, including performing nutritional assessments and developing nutrition care plans. They also monitor patient responses, provide nutrition education, and participate in the evaluation of patient food services.

Benefits package: Comprehensive Benefits. A comprehensive benefits package is an important factor in evaluating total compensation beyond base salary.

About WeekdayDoc

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