Hybrid Remote/Onsite Dietitian

About the Role

Join Compass Group as a Hybrid Remote/Onsite Dietitian in United States.

Key Responsibilities

• term wellness to residents, families, staff, and the community Evidence

• Based Practice: Apply the latest research in alignment with the diet manual, company policies, and facility protocols to ensure high

Requirements

• For: Must be a Registered Dietitian (RD) and/or have licensure/certification Serve Safe and Allergen certification preferred.

• Bachelor’s degree in Nutrition/Dietetics, successful completion of Dietetic Internship or equivalent.

• Member of the Academy of Nutrition and Dietetics.

• Master’s degree preferred.

Benefits & Compensation

• in accordance with applicable federal, state, and local laws.

• For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Work Schedule

• Full-time position.

• Hybrid position - combination of remote and on-site.

Apply to join Compass Group as a Hybrid Remote/Onsite Dietitian.