Clinical Dietitian, Endocrine/Diabetes Care Team

Nova Scotia Health and IWK Health

1 day ago

United States$37.2747-$53.4286/hrPart TimeClinical Nutrition

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Job Description

About the Role

Join Nova Scotia Health and IWK Health as a Clinical Dietitian, Endocrine/Diabetes Care Team in United States.

Key Responsibilities

provide care is important to us.

provide and the employment we offer.

provide evening/night, and weekend/holiday stand-by and call-back coverage as required.

Requirements

Bachelor’s Degree with major credits in nutrition or dietetics required.

Successful completion of a Dietitians of Canada-accredited dietetic internship program is required.

Current license to practice with the Nova Scotia Regulator of Dietetics, or eligible to obtain a license, required.

Master's Degree is an asset.

Benefits & Compensation

Salary: $37.2747-$53.4286/hr (Est. $78k-$111k/year)

Work Schedule

8:30 am-4:30 pm with some 7:30 am-3:30 pm; evening/weekend/holiday standby and call back schedule.

Call responsibilities required.

Weekend coverage may be required.

Apply to join Nova Scotia Health and IWK Health as a Clinical Dietitian, Endocrine/Diabetes Care Team.

Key Skills

Nutritional ManagementPediatric CareNutritional CounselingDiabetes CareInterprofessional CollaborationTime ManagementProblem SolvingFamily-Centred CareClinical NutritionPresentation SkillsCommunication Skills

HealthcareScience & Researchvia Successfactors

Position Insights

Clinical Nutrition — Dietitian Career Context

This Clinical Nutrition position at Nova Scotia Health and IWK Health is open to dietitian candidates.

Compensation Analysis

Stated compensation: $37.2747-$53.4286/hr (Est. $78k-$111k/year).

This position also offers production-based compensation: $53 per hourly. Production bonuses can significantly increase total earnings above the stated base salary range.

Location & Logistics

This position is based in United States.

Skills, Responsibilities & Benefits

Key skills and qualifications: Nutritional Management, Pediatric Care, Nutritional Counseling, Diabetes Care, Interprofessional Collaboration, Time Management, Problem Solving, Family-Centred Care. Candidates with experience in these areas may be especially well-suited for this Clinical Nutrition role.

Core responsibilities: The Clinical Dietitian provides nutritional management for children within a multidisciplinary Endocrine/Diabetes Care Team. Responsibilities include participating in case conferences, team rounds, and educating staff and students in therapeutic nutrition.

Benefits package: Enhanced Benefits, Wellness Programs. A comprehensive benefits package is an important factor in evaluating total compensation beyond base salary.

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