Dietitian
Job Description
About the Role
Join Gordon Food Service as a Dietitian – M-F Schedule, Hybrid in United States. Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share.
Key Responsibilities
- When you will work: Monday through Friday, 8:00am - 5:00pm.
- Hybrid Work Schedule: 4 days in office, 1 day from home.
- What you'll bring to the table: Bachelor Degree in Dietetics or related field required.
- Registered Dietitian, and/or Registered Dietitian Nutritionist.
Requirements
- solving capabilities. Must have ability to prepare and deliver presentations. Must have the ability to multi
- free. Gordon Food Service is a drug
- free workplace and conducts pre
- employment drug tests. For more than 125 years, Gordon Food Service has delivered uncompromised quality and heartfelt service. From a butter
Work Schedule
- Full-Time position.
- Hybrid position - combination of remote and on-site.
- Day shift only - no nights.
This position offers day shifts only. Work with Gordon Food Service in United States.
Key Skills
Position Insights
WeekdayDoc rates Dietitian at Gordon Food Service a 6.3/10 for work-life balance — good.
This position offers no on-call requirements, no weekend shifts, no night shifts.
This is a fully remote position, allowing clinicians to work from anywhere.
Key skills for this role include Nutrition, Food Safety, Training, Regulatory Standards, Recipe Database Maintenance.
Work-Life Balance Score
Protective Factors (4)
Hybrid work (Schedule flexibility ↓ burnout)
No on-call (β=6.95; p<0.001 for ↓ exhaustion)
No weekends (57% ↓ work-life conflict)
No nights (Independent predictor ↓ burnout)
Interpretation: Position demonstrates all major evidence-based lifestyle protective factors.
Job Details
Employment Type
Full-time
Posted
2d ago
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